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Watermelon Lemonade

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watermelon lemonade recipe

2-Ingredient Watermelon Lemonade Recipe

Naturally-sweetened watermelon lemonade has two secret ingredients: the sweetest watermelon on the block, and a culinary favorite, Meyer lemons.

  • Author: Amanda MacArthur
  • Prep Time: 10 minutes
  • Total Time: 10 minutes
  • Yield: Serves 2
  • Category: Beverages

Ingredients

Scale
  • 2 large Meyer lemons (about 3/4 cup juice)
  • 1 mini watermelon (about 2 1/2 cups juice)

Instructions

  1. Prepare your juicer. You can also blend and then strain through a fine-mesh strainer afterward, it will just be a bit more work.
  2. Slice your watermelon into quarters and use a knife to carve out the red flesh and chop into pieces that fit your juicer, and juice. In this recipe, a mini watermelon produced 2 1/2 cups of juice.
  3. Slice your Meyer lemons into halves or quarters and juice. In this recipe, two Meyer lemons produced a 3/4 cup of juice.
  4. Pour into a glass jug, shake and enjoy!
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