Food Gardening Network

Growing Good Food at Home

Choco-latte No-Bake Cookies

Choco-latte No-Bake Cookies

Choco-latte No-Bake Cookies

  • Author: Addie Gundry
  • Prep Time: 20 minutes
  • Cook Time: 1 minute
  • Total Time: 21 minutes
  • Yield: 24 cookies 1x
  • Category: Desserts


  • 1/2 cup (1 stick) unsalted butter
  • 2 cups sugar
  • 1/4 cup unsweetened cocoa powder
  • 1/4 teaspoon instant espresso powder
  • 1/8 teaspoon sea salt
  • 1/4 cup heavy cream
  • 1/4 cup whole milk
  • 2 teaspoons vanilla extract
  • 1/4 cup creamy peanut butter
  • 1/4 cup chocolate-hazelnut spread
  • 3 cups quick-cooking oats
  • 1/4 cup chopped hazelnuts


  1. Line a baking sheet with parchment paper.
  2. In a large saucepan, combine the butter, sugar, cocoa powder, espresso powder, salt, cream, and milk. Bring the mixture to a full boil, stirring occasionally. Boil for 30 to 45 seconds without stirring. Remove from the heat and set aside to cool for 2 to 3 minutes.
  3. Add the vanilla, peanut butter, chocolate-hazelnut spread, oats, and hazelnuts and mix well.
  4. Using a cookie scoop, shape the dough into 2-inch balls and place on the prepared baking sheet about 1 inch apart.
  5. Allow to set before serving.

Leave a Reply

Your email address will not be published.

Recipe rating

Enter Your Log In Credentials

This setting should only be used on your home or work computer.

Need Assistance?

Call Food Gardening Network Customer Service at
(800) 777-2658