×
  • Home
  • Daily
    • Composting
    • Container Gardening
    • Easy Healthy Recipes
    • Food Preservation
    • Garden Design
    • Garden Tools
    • Growing Fruits & Berries
    • Indoor Gardening
    • Pests & Diseases
    • Seeds & Seedlings
    • Soil & Fertilizer
    • Spice & Herb Gardening
    • Vegetable Gardening
    • Watering & Irrigation
  • Freebies
  • Videos
  • Magazines
    • Food Gardening Magazine
    • RecipeLion Magazine
  • Guides
  • Cookbooks
    • Beverages
    • Bakery
    • Breakfast
    • Appetizers
    • Salads & Dressings
    • Soups
    • Entrées
    • Side Dishes & Sauces
    • Desserts
  • About Us
  • Contact Us
  • Affiliate Program
  • Sponsor Program
  • Give a Gift
  • Privacy Policy & Terms of Use
  • Manage Account
  • Authors
  • Keyword Index
  • Join

Food Gardening Network

Growing Good Food at Home

Join
Mequoda Publishing Network
  • Daily
    • Composting
    • Container Gardening
    • Easy Healthy Recipes
    • Food Preservation
    • Garden Design
    • Garden Tools
    • Growing Fruits & Berries
    • Indoor Gardening
    • Pests & Diseases
    • Seeds & Seedlings
    • Soil & Fertilizer
    • Spice & Herb Gardening
    • Vegetable Gardening
    • Watering & Irrigation
  • Freebies
  • Videos
  • Magazines
    • Food Gardening Magazine
    • RecipeLion Magazine
  • Guides
  • Cookbooks
    • Beverages
    • Bakery
    • Breakfast
    • Appetizers
    • Salads & Dressings
    • Soups
    • Entrées
    • Side Dishes & Sauces
    • Desserts
  • Sign In
  • Search

Garlic Parmesan Sugar Snap Peas

Gardening Guide: The Easy Peasy Guide to Growing Pea Plants: All You Need to Know About Growing, Harvesting, Cooking, and Eating Delicious Peas

arrow-left Previous
Next arrow-right

Garlic Parmesan Sugar Snap Peas

This delicious snack or side of Garlic Parmesan Sugar Snap Peas offers up a crisp crunch while providing protein and fiber. Kids and adults will eat these like candy!

By Norann Oleson

Garlic parmesan sugar snap peas.

I love movie nights. They’re a great way to relax and be entertained, especially after a long, tiring week. When we get together with friends for movie nights at home, the best part is that we get to share new snacks! One of my new favorites is whipping up a batch of garlic parmesan sugar snap peas.

Hear me out. They’re breaded in panko and baked until crispy and crunchy! Instead of munching on your typical commercial chips with all those unhealthy preservatives, garlic parmesan sugar snap peas can be enjoyed guilt-free and worry-free! After all, they’re packed with protein and fiber. Even the kids can’t resist!

What makes sugar snap peas perfect for this recipe is that you get the best of two amazing worlds — the crunchiness of snow peas and the sweetness of garden peas. The garlic and parmesan temper the sweetness of the sugar snaps, giving you this perfect blend of sweetness and saltiness. At the same time, a dash of pepper gives this snack that irresistible spicy undertone.

Regular olive oil works with garlic, but to get that seamless fusion of flavors, I would recommend using roasted garlic olive oil. This really brings out that distinct roasted-nutty flavor. For all you know, you might be craving another bowl even before the opening credits are done!

If you’re going to serve this for movie nights, I’d suggest making just about enough to go around, and serving right on the baking sheet. This is one snack you don’t want sitting idly for too long so don’t think twice about enjoying it while it’s fresh from the oven! This recipe for garlic parmesan sugar snaps also works well as a snack for parties with people of all ages and palates.

Print
Garlic parmesan sugar snap peas.

Garlic Parmesan Sugar Snap Peas

This delicious snack or side of Garlic Parmesan Sugar Snap Peas offers up a crisp crunch while providing protein and fiber. Kids and adults will eat these like candy!

  • Author: Norann Oleson
  • Prep Time: 5 minutes
  • Cook Time: 20 minutes
  • Total Time: 25 minutes
  • Yield: Serves 6
  • Category: Sides & Sauces

Ingredients

Scale
  • 3 cups sugar snap peas, trimmed, rinsed, and dried
  • 3 tablespoons roasted garlic olive oil, or 2 tablespoons minced garlic combined with regular olive oil
  • 1/2 cup panko breadcrumbs
  • 1/4 cup grated parmesan cheese
  • 2 tablespoons fresh parsley, finely chopped
  • Salt and fresh ground pepper, to taste

Instructions

  1. Preheat oven to 400 degrees F. Grease a baking sheet with cooking spray or line with parchment paper.
  2. Combine peas and olive oil (including garlic if using regular olive oil) in a mixing bowl and toss to combine.
  3. In a separate bowl mix together panko crumbs, parmesan cheese, parsley, salt, and pepper.
  4. Add the panko mixture to the sugar snap peas and toss to combine.
  5. Arrange mixture on previously prepared baking sheet in a single layer.
  6. Roast for 15 to 20 minutes, or until crispy, turning once during cooking.
  7. Remove from oven and serve immediately.

Have you tried this recipe? It’s so easy and should be a staple in your house—please tell us how it turned out for you.

arrow-left Previous
Next arrow-right

Tags

garlic, peas

Comments

Click here to cancel reply.

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe rating ★☆ ★☆ ★☆ ★☆ ★☆

TABLE OF CONTENTS

  • Curator’s Corner
  • Introduction
  • Feature Articles

  • Types of Pea Plants
  • Classifications of Pea Plants
  • Choosing to Grow Peas from Seeds or Seedlings
  • Growing Peas in Open Land, in Containers, or in Raised Beds
  • Starting with the Right Soil for Your Pea Plants
  • The Right Sunlight for Your Peas
  • Should You Fertilize Your Pea Plants?
  • How—and When—to Water Your Pea Plants
  • How to Spot, Treat, and Prevent Pea-Plant Diseases
  • Pea Aphanomyces Root Rot: How to Identify, Treat, and Prevent
  • What to Do About Pests that Can Harm Your Pea Plants
  • The Right Way to Weed Your Pea Garden
  • A Word About Harvesting Peas
  • Essential Tools and Equipment for Growing and Enjoying Peas
  • Plant Profiles

  • Super Sugar Snap Peas
  • Sugar Ann Peas
  • Avalanche Peas
  • Snowbird Peas
  • Early Perfection Peas
  • Wando Peas
  • Recipes

  • Lemon Garlic Shrimp with Peas and Artichokes
  • Quinoa Confetti Salad with Sugar Snap Peas
  • Beef with Snow Peas
  • Garlic Parmesan Sugar Snap Peas
  • Peas with Pasta
  • Double Pea and Feta Salad
  • Sesame Snow Peas
  • Additional Articles

  • Nutrition Facts about Peas
  • Home Remedies & Health Benefits of Peas
  • Resources about Peas
  • Pea Glossary
  • Related Articles

  • 15 Best Veggies to Plant in Spring for an Early Harvest
  • 5 Vegetables You Can Grow in Hanging Baskets on a Porch
  • 10 Really Easy Veggies to Grow for New Gardeners
  • Why Are My Pea Plants Turning Yellow?
  • The Best Way to Plant Peas (and 3 of the Best Peas to Grow)
  • The Easy Peasy Guide to Growing Pea Plants—All You Need to Know About Growing, Harvesting, Cooking, and Eating Delicious Peas

Enter Your Log In Credentials

This setting should only be used on your home or work computer.

  • Lost your password? Create New Password
  • No account? Sign up

Need Assistance?

Call Food Gardening Network Customer Service at
(800) 777-2658

Food Gardening Network is an active member of the following industry associations:

  • American Horticultural Society
  • GardenComm Logo
  • MCMA logo
  • Renewd logo
  • Manage Account
  • Join
  • About Food Gardening Network
  • Contact Us
  • Affiliate Program
  • Sponsor Program
  • Give a Gift
  • Privacy Policy & Terms of Use

Food Gardening Network
99 Derby Street, Suite 200
Hingham, MA 02043
support@foodgardening.mequoda.com

FREE E-Newsletter for You!

Discover how to grow, harvest, and eat good food from your own garden—with our FREE e-newsletter, delivered directly to your email inbox.

  • Facebook
  • Twitter
  • Instagram
  • Pinterest

Powered by
Mequoda Publishing Network
copyright © 2023 Mequoda Systems, LLC

Food Gardening Network® and Food Gardening Magazine® are registered trademarks of Mequoda Systems, LLC.