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Brussels Sprout Slaw

Gardening Guide: The Bountiful Brussels Sprout Guide: All You Need to Know About Growing, Harvesting, Cooking, and Eating Delicious Brussels Sprouts

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Brussels Sprout Slaw

Here’s a different take on coleslaw—Brussels Sprout Slaw! Make a light and tasty dish that will let your garden-fresh Brussels sprouts shine.

By Norann Oleson

Shredded sprouts for Brussels Sprout Slaw

A while back, we were going to have one of our famous family lunches, and I happened to be the host. Because there were kids coming, I opted for something quick, easy, and enjoyable for everyone: burgers. Even the pickiest eaters wouldn’t be able to resist, right?

I just had one problem: I ran out of cabbage for the coleslaw!

With guests arriving soon, I looked at my humble home garden for some inspiration. That’s when it hit me: Brussels Sprout Slaw.

Now, I know what you’re thinking: aren’t Brussels sprouts too bitter to use for a coleslaw?  Surprisingly enough, shredding Brussels sprouts into finely chopped strips gives them a rather subtle sweetness. You see, Brussels sprouts are the cabbage’s tiny cousin, so it’s not far-fetched that they share the same mild flavor. Adding in some chopped red bell peppers only serves to enhance the Brussels sprouts’ taste while giving your slaw that nice punch of color.

For this Brussels Sprout Slaw, you can choose from red, white, or balsamic vinegar. I prefer balsamic because its tart flavor has an underlying sweetness that works well with both Brussels sprouts and red bell pepper. If you choose red or white vinegar, you can add a tablespoon of sugar to mimic the fruity, wine-like tang of balsamic.

Stirring in mayonnaise and sour cream keeps the sweetness from being too overwhelming. The same goes for the salt, pepper, and diced onions. With this Brussels Sprout Slaw, you’ve got a wonderful combination of creamy, tender, and crunchy textures playing around in your mouth!

I guess it was a blessing in disguise that I ran out of cabbages, or else I would never have been inspired to make this savory Brussels Sprout Slaw. You can probably tell that I’m going to make it again for our next gathering. Try it out and see for yourself!

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Shredded sprouts for Brussels Sprout Slaw

Brussels Sprout Slaw

Here’s a different take on coleslaw—Brussels Sprout Slaw! Make a light and tasty dish that will let your garden-fresh Brussels sprouts shine.

  • Author: Norann Oleson
  • Prep Time: 20 minutes
  • Total Time: 20 minutes
  • Yield: Serves 2 to 3 1x
  • Category: Sides & Sauces

Ingredients

Scale
  • 1 pound of fresh Brussels sprouts
  • 1 red bell pepper, chopped
  • 1/4 cup diced onion
  • 2 tablespoons vinegar—white, red, balsamic
  • 1 tablespoon sugar (optional)
  • 2 tablespoons mayonnaise
  • 2 tablespoons sour cream
  • Salt and pepper to taste

Instructions

  1. Holding them by the stem, slice Brussels sprouts finely. When you reach the core, trim around it. (Put cores in your compost or discard.)
  2. Combine shredded Brussels sprouts, chopped pepper, and diced onion.
  3. Mix vinegar, sugar (optional), mayonnaise, sour cream, and salt and pepper.
  4. Add dressing to the slaw; stir to coat.

Have you tried this recipe? It’s a great side dish with burgers and more—please tell us how it turned out for you.

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Tags

cabbage, peppers

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TABLE OF CONTENTS

  • Curator’s Corner
  • Introduction
  • Feature Articles

  • Types of Brussels Sprout Plants
  • A Word About Varieties of Brussels Sprout Plants
  • Choosing to Grow Brussels Sprouts from Seeds or Seedlings
  • Growing Brussels Sprouts in Open Land, in Containers, or in Raised Beds
  • Starting with the Right Soil for Your Brussels Sprout Plants
  • The Right Sunlight for Your Brussels Sprouts
  • Should You Fertilize Your Brussels Sprout Plants?
  • How—and When—to Water Your Brussels Sprout Plants
  • How to Spot, Treat, and Prevent Brussels Sprout Diseases
  • What to Do About Pests that Can Harm Your Brussels Sprout Plants
  • The Right Way to Weed Your Brussels Sprout Garden
  • Brussels Sprout Rot: How to Identify, Treat, and Prevent Blossom-End Rot
  • Essential Tools and Equipment for Growing and Enjoying Brussels Sprouts
  • Plant Profiles

  • Hestia Brussels Sprouts
  • Jade Cross Brussels Sprouts
  • Rubine Brussels Sprouts
  • Roodnerf Brussels Sprouts
  • Red Bull Brussels Sprouts
  • Long Island Improved Brussels Sprouts
  • Catskill Brussels Sprouts
  • Recipes

  • Brussels Sprout Ragout
  • Roasted Parmesan Brussels Sprouts
  • Brussels Sprouts with Honey Balsamic Glaze
  • Brussels Sprout Slaw
  • Roasted Brussels Sprouts with Apples
  • Additional Articles

  • Nutrition Facts about Brussels Sprouts
  • Home Remedies & Health Benefits of Brussels Sprouts
  • Resources about Brussels Sprouts
  • Brussels Sprout Glossary
  • Related Articles

  • 10 Vegetables that Require Little Sun to Flourish
  • How to Water Brussels Sprouts For Better Taste and Disease Resistance

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