Current Issue
June 2025
Welcome to the June 2025 issue of Food Gardening Magazine! This summer-ready edition dives into "What to Plant in June in Zones 4-10" and debuts our 2025 Summer Garden Planning Calendar Kit—your go-to guide for a bountiful season. Get hands-on with tips for planting herbs from seed, propagating blueberries, and building the perfect raised bed. From decoding tomato leaf scents to taming invasive oregano, we’ve packed this issue with savvy garden science and seasonal recipes like Herby Green Goddess Dressing and Grilled Eggplant Marinade. Here's to flourishing gardens and flavorful harvests!
