Food Gardening Network

Growing Good Food at Home

Strawberry Frosé All Day

Strawberry Frosé All Day

Strawberry Frosé All Day

Print

Strawberry Frosé All Day

  • Author: Addie Gundry
  • Prep Time: 5 minutes
  • Chill Time: 6 hours
  • Cook Time: 5 minutes
  • Total Time: 6 hours 10 minutes
  • Yield: 6 1x
  • Category: Beverages

Ingredients

Scale
  • 1 bottle rosé wine (750 ml)
  • 1/2 cup sugar
  • 1/2 cup water
  • 6 strawberries
  • 2 1/2 ounces fresh lemon juice

Instructions

  1. Pour rosé into a large ziptop bag, seal, and freeze until almost solid, about 6 hours. The rosé will not completely solidify due to the alcohol.
  2. Make a simple syrup by bringing sugar and water to a boil in a medium saucepan. Cook, stirring constantly, until sugar dissolves, about 3 minutes. Remove from stove and cool.
  3. Put rose in the blender, add the strawberries, lemon juice and 2-4 ounces syrup, depending on desired sweetness.
  4. Purée until smooth. Enjoy!
Comments

Leave a Reply

Your email address will not be published.

Recipe rating

Enter Your Log In Credentials

This setting should only be used on your home or work computer.

Need Assistance?

Call Food Gardening Network Customer Service at
(800) 777-2658