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Cheesy Pull Apart Bread

RecipeLion Magazine: The Stay At Home Special Issue

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Cheesy Pull Apart Bread

By Addie Gundry

Jump to Recipe·Print Recipe
Cheesy Pull Apart Bread

Cheesy Pull Apart Bread

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Cheesy Pull Apart Bread

Cheesy Pull Apart Bread

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  • Author: Addie Gundry
  • Prep Time: 30 minutes
  • Cook Time: 25 minutes
  • Total Time: 55 minutes
  • Yield: 9-12 1x
  • Category: Bakery

Ingredients

Scale
  • 1 pound turkey breakfast sausage
  • 1/4 onion, finely chopped
  • 2 (16-ounce) cans refrigerated buttermilk biscuits
  • 3 tablespoons butter
  • 1 teaspoon garlic powder
  • 2 cups shredded 4-cheese Mexican blend

Instructions

  1. Preheat oven to 375 degrees F.
  2. Cook sausage and onion together in a skillet. Drain well and set aside.
  3. Spray a large baking pan with non-stick spray.
  4. Cut biscuits in half, filling with a small amount of cooked sausage. Pinch edges to seal and roll into a ball. Place in dish, touching. Repeat with remaining dough and sausage.
  5. Meanwhile, add butter and garlic to a small bowl. Melt in the microwave. Brush over all of the sausage and dough balls.
  6. Sprinkle shredded cheese over balls. Bake for 20-25 minutes or until edges are golden brown and cheese is melted. Serve immediately.

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