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All Things Cherry, the Sweet and the Sour: The Complete Guide to Growing, Harvesting, Cooking, and Eating Delicious Cherries

Please check out the brief video above, to learn what this premium collection is all about—the video will give you a glimpse into all the content in this collection, including history and background, planting tips, specific plant profiles, recipes, nutrition and health information, and resources to help you be the best food gardener you can be.

Are you a sweet type or a sour type? That’s not a question about your disposition, but about the types of wonderful cherries you prefer. The amazing thing about cherries is their variety, starting with their type. You can grow sweet cherries that…  READ MORE right arrow
Norann Oleson, Editorial Director of Food Gardening Network
George Washington may never have chopped down a cherry tree, but it’s easy to see why that would have been such a grave misdemeanor: Cherry trees are so beautiful, and their fruit is so delicious to eat. Cherries come to us from the area that is now…  READ MORE right arrow
Ripe cherries on tree

Features

Cherry trees
There are two types of cherries: sweet cherries (Prunus avium) and tart or sour cherries (Prunus cerasus). They cannot be used to pollinate each other, and no two of the same sweet or sour variety can pollinate each other, so if you’re interested in a self-sterile variety, you’ll have to pick a second variety of the same type for pollination.  READ MORE right arrow

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