Try this wonderful roasted cauliflower that your family will love, even the kids! Add more spices and herbs to suit your taste.

Roasted Garlic Cauliflower

Try this wonderful roasted cauliflower that your family will love, even the kids! Add more spices and herbs to suit your taste.

• Author: Norann Oleson
• Prep Time: 15 minutes
• Cook Time: 25 minutes
• Total Time: 40 minutes
• Yield: Serves 6
• Category: Sides & Sauces

Ingredients

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• 2 tablespoons minced garlic
• 3 tablespoons olive oil
• 1 large head cauliflower, separated into florets
• 1/3 cup grated Parmesan cheese
• Salt and black pepper to taste
• 1 tablespoon chopped fresh parsley

Instructions

1. Preheat the oven to 450 degrees F. Grease a large casserole dish.
2. Place the olive oil and garlic in a large resealable bag. Add cauliflower, and shake to mix. Pour into the prepared casserole dish, and season with salt and pepper to taste.
3. Bake for 25 minutes, stirring halfway through. Top with Parmesan cheese and parsley, and broil for 3 to 5 minutes, until golden brown.

Have you tried this delicious dish? It’s so easy and healthy—please tell us what your family thinks of it.