Try this wonderful roasted cauliflower that your family will love, even the kids! Add more spices and herbs to suit your taste.
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Roasted Garlic Cauliflower
Try this wonderful roasted cauliflower that your family will love, even the kids! Add more spices and herbs to suit your taste.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Serves 6
- Category: Sides & Sauces
Ingredients
Scale
- 2 tablespoons minced garlic
- 3 tablespoons olive oil
- 1 large head cauliflower, separated into florets
- 1/3 cup grated Parmesan cheese
- Salt and black pepper to taste
- 1 tablespoon chopped fresh parsley
Instructions
- Preheat the oven to 450 degrees F. Grease a large casserole dish.
- Place the olive oil and garlic in a large resealable bag. Add cauliflower, and shake to mix. Pour into the prepared casserole dish, and season with salt and pepper to taste.
- Bake for 25 minutes, stirring halfway through. Top with Parmesan cheese and parsley, and broil for 3 to 5 minutes, until golden brown.
Have you tried this delicious dish? It’s so easy and healthy—please tell us what your family thinks of it.