Oyster mushroom

An adaptable mushroom variety known for its delicate texture and mild, savory flavor. Grows well in a range of conditions.

Light Exposure:

• Indirect light or low natural light

Substrate pH:

• 6.0 to 7.5

Growing Zones:

• Suitable for indoor cultivation and USDA zones 3 to 9 outdoors

Spacing:

• Place substrate blocks 6 to 8 inches apart

Moisture:

• Maintain high humidity levels (85-95%); mist regularly

Notes:

• Fast-growing and great for beginners. Adds a subtle umami flavor to stir-fries and soups.

Do you grow any of these mushroom varieties? Share your top tips for a bountiful harvest and how you enjoy incorporating them into your meals!