King Oyster mushroom

Known for its thick, meaty stems and mild, nutty flavor, making it a favorite for gourmet dishes.

Light Exposure:

• Low to moderate indirect light

Substrate pH:

• 6.0 to 7.5

Growing Zones:

• Suitable for controlled environments; USDA zones 4 to 10

Spacing:

• Keep blocks or bags 4 to 6 inches apart

Moisture:

• Moderate humidity (75-85%); mist daily

Notes:

• Dense texture holds up well in grilling and braising recipes.

Do you grow any of these mushroom varieties? Share your top tips for a bountiful harvest and how you enjoy incorporating them into your meals!