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No Bake Almond Coconut Bites

RecipeLion Magazine: Mar/Apr 2021

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No Bake Almond Coconut Bites

By Addie Gundry

No Bake Almond Coconut Bites

No Bake Almond Coconut Bites

Print

No Bake Almond Coconut Bites

These bites might remind you of a certain joyful almond candy bar and you’d be right! With shredded coconut, dark chocolate, almonds, and more, these bites are the perfect no-bake treat that you’ll love to make!

  • Author: Addie Gundry
  • Prep Time: 10 minutes
  • Sitting Time: 3 hours
  • Cook Time: 10 minutes
  • Total Time: 3 hours 20 minutes
  • Yield: Serves 16 1x
  • Category: Desserts

Ingredients

Scale
  • 2 tablespoons unsalted butter
  • 2 tablespoons heavy cream
  • 1/2 cup chocolate-hazelnut spread
  • 1/4 teaspoon coconut extract
  • 1 tablespoon unsweetened cocoa powder
  • 1 cup sliced almonds
  • 1 1/2 cups sweetened shredded coconut
  • 3/4 cup quick-cooking oats
  • Pinch of sea salt
  • 16 whole almonds
  • 1/2 cup dark chocolate, chips or chopped, melted

Instructions

  1. In a large saucepan, combine the butter, cream, chocolate-hazelnut spread, and coconut extract. Heat over medium heat until the mixture is melted.
  2. Stir in the cocoa powder, sliced almonds, shredded coconut, oats, and salt.
  3. Using a cookie scoop, shape the dough into 2-inch mounds and place on parchment paper, pressing firmly to smooth. The mixture may be soft.
  4. Press a whole almond onto the top of each cookie.
  5. Drizzle the melted dark chocolate over the top of each cookie.
  6. Let the cookies sit for 2 to 3 hours at room temperature before serving.

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