×
  • Home
  • Daily
    • Buyers Guides
    • Composting
    • Container Gardening
    • Easy Healthy Recipes
    • Food Preservation
    • Garden Design
    • Garden Tools
    • Gardening LIfe
      • Animals in the Garden
      • Funny Business
      • Gardening History
      • Gardening Humor
      • Gardening Mishaps
      • Gardening Poems
      • Gardening Romance
      • Gardening Science
      • Gardening with Kids
      • Healing Gardens
      • Joy of Gardening
      • Mystical Gardens
      • Ornamental Gardening
    • Growing Fruits & Berries
    • Indoor Gardening
    • Pests & Diseases
    • Seeds & Seedlings
    • Soil & Fertilizer
    • Spice & Herb Gardening
    • Vegetable Gardening
    • Watering & Irrigation
  • Freebies
  • Videos
  • Magazines
    • Food Gardening Magazine
    • GreenPrints Magazine
    • RecipeLion Magazine
  • Books
    • GuideBooks
    • Cookbooks
      • Beverages
      • Bakery
      • Breakfast
      • Appetizers
      • Salads & Dressings
      • Soups
      • Entrées
      • Side Dishes & Sauces
      • Desserts
    • Story Collections
    • StoryBooks
    • Recipe Collections
  • Kits
    • Garden Calendars
    • Garden Plans
    • Recipe Cards
    • Greeting Cards
    • ArtPrints
  • About Us
  • Contact Us
  • Affiliate Program
  • Sponsor Program
  • Give a Gift
  • Privacy Policy & Terms of Use
  • Authors
  • GreenPrints Writer’s Guidelines
  • Keyword Index
  • Join
Celebrating 5 Years of Food Gardening

Food Gardening Network

Growing food, fun & more

Give a GiftJoin
Mequoda Publishing Network
  • Daily
    • Buyers Guides
    • Composting
    • Container Gardening
    • Easy Healthy Recipes
    • Food Preservation
    • Garden Design
    • Garden Tools
    • Gardening Life
      • Animals in the Garden
      • Funny Business
      • Gardening History
      • Gardening Humor
      • Gardening Mishaps
      • Gardening Poems
      • Gardening Romance
      • Gardening Science
      • Gardening with Kids
      • Healing Gardens
      • Joy of Gardening
      • Mystical Gardens
      • Ornamental Gardening
    • Growing Fruits & Berries
    • Indoor Gardening
    • Pests & Diseases
    • Seeds & Seedlings
    • Soil & Fertilizer
    • Spice & Herb Gardening
    • Vegetable Gardening
    • Watering & Irrigation
  • Freebies
  • Videos
  • Magazines
    • Food Gardening Magazine
    • GreenPrints Magazine
    • RecipeLion Magazine
  • Books
    • GuideBooks
    • Cookbooks
      • Beverages
      • Bakery
      • Breakfast
      • Appetizers
      • Salads & Dressings
      • Soups
      • Entrées
      • Side Dishes & Sauces
      • Desserts
    • Story Collections
    • StoryBooks
    • Recipe Collections
  • Kits
    • Garden Calendars
    • Garden Plans
    • Recipe Cards
    • Greeting Cards
    • ArtPrints
  • Sign In
  • Search

Indian-Spiced Quinoa

Gardening Guide: The Easy Quinoa Growing Guide: Your Complete Guide to Growing, Harvesting, Cooking, and Eating the Mother of All Grains

arrow-left Previous
Next arrow-right

Indian-Spiced Quinoa

By Norann Oleson

Jump to Recipe·Print Recipe

One of the advantages of cooking with quinoa is that it adapts to most any cuisine. This hearty salad uses spices and ingredients that will make you think you’re in your favorite Indian restaurant. This will become your new go-to salad when you want to impress!

Print
Indian-Spiced Quinoa

Indian-Spiced Quinoa

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

One of the advantages of cooking with quinoa is that it adapts to most any cuisine. This hearty salad uses spices and ingredients that will make you think you’re in your favorite Indian restaurant. This will become your new go-to salad when you want to impress!

  • Author: Norann Oleson
  • Prep Time: 5 minutes
  • Cook Time: 30 minutes
  • Total Time: 35 minutes
  • Yield: Serves 4
  • Category: Salads & Dressings

Ingredients

Scale
  • 1 cup quinoa (red, white, or mixed), rinsed
  • 2 cups + 1/2 cup water
  • 1 onion, chopped
  • 2 tablespoons olive oil
  • 2 tablespoon jalapenochopped (adjust based on how spicy you like your food)
  • 2 cups cauliflowercut into one inch florets
  • Saltto taste
  • 1/2 teaspoon turmeric
  • 1/2 teaspoon (or less) red chili powder
  • 1 1/2 teaspoon cumin powderseparated
  • 1/2 cup garbanzo beanscanned or pre-cooked
  • 1/2 cup peas,frozen or fresh
  • 2 tablespoons lemon juice
  • 1/2 cup cilantroroughly chopped
  • 10 cashewsroasted and split into half lengthwise (optional)

Instructions

  1. Bring 2 cups water to a boil. Add quinoa. Cover and cook for 15 minutes on medium heat. Turn off heat and let quinoa sit for another 15 to 20 minutes. Do not lift the lid.
  2. While the quinoa is cooking, heat a 12-inch skillet with 1 tablespoon oil.
  3. Toss in the onion, jalapeno, and a pinch salt. Stir often and let cook until the onions soften and start to turn brown. About 10 minutes.
  4. Add in the cauliflower, turmeric, chili powder, cumin powder, salt, and half cup water. Stir. Cover and cook until the cauliflower softens. About 10 to 15 minutes.
  5. Add in the garbanzo beans and peas. Stir.
  6. Mix in the cooked quinoa.
  7. In a small bowl, mix together 1 tablespoon olive oil, lemon juice, and 1/2 teaspoon of cumin powder. Whisk it together well with a fork. Pour over the quinoa.
  8. Add the cashew halves and cilantro. Mix well and serve.

Have you tried this recipe? It’s so easy and should be a staple in your house—please tell us how it turned out for you.

arrow-left Previous
Next arrow-right
Comments

Click here to cancel reply.

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star

TABLE OF CONTENTS

  • Curator’s Corner
  • Introduction
  • Feature Articles

  • Types of Quinoa Plants
  • A Word About Varieties of Quinoa Plants
  • Choosing to Grow Quinoa from Seeds or Seedlings
  • Growing Quinoa in Open Land, in Containers, or in Raised Beds
  • Starting with the Right Soil for Your Quinoa Plants
  • The Right Sunlight for Your Quinoa
  • Should You Fertilize Your Quinoa Plants?
  • How—and When—to Water Your Quinoa Plants
  • How to Spot, Treat, and Prevent Quinoa Diseases
  • What to Do About Pests that Can Harm Your Quinoa Plants
  • The Right Way to Weed Your Quinoa Garden
  • Essential Tools and Equipment for Growing Quinoa
  • Three Types of Quinoa You Can Grow at Home
  • Plant Profiles

  • Oro De Valle Organic White (Golden) Quinoa
  • Red Head Organic White Quinoa
  • French Vanilla White Quinoa
  • Shelly Black Quinoa
  • Biobio White Quinoa
  • Brightest Brilliant Rainbow Red Quinoa
  • Recipes

  • Chicken Parmesan Quinoa Bake
  • Cinna-Vanilla Quinoa Breakfast Bowl
  • Autumn Apple, Kale, and Quinoa Salad
  • Quinoa, Brussels Sprouts, and Strawberry Salad
  • Garlic Mushroom Quinoa
  • Indian-Spiced Quinoa
  • Quinoa Tabbouleh with Feta
  • Mexican Quinoa Wraps
  • Quinoa Bowl with Shrimp
  • Additional Articles

  • Nutrition Facts about Quinoa
  • Home Remedies & Health Benefits of Quinoa
  • Resources about Quinoa
  • Quinoa Glossary

Enter Your Log In Credentials

This setting should only be used on your home or work computer.

  • Lost your password? Create New Password
  • No account? Sign up

Need Assistance?

Call Food Gardening Network Customer Service at
(800) 777-2658

Food Gardening Network is an active member of the following industry associations:

  • American Horticultural Society
  • GardenComm Logo
  • GardenComm Laurel Media Award
  • MCMA logo
  • Join Now
  • Learn More
  • About Food Gardening Network
  • Contact Us
  • Affiliate Program
  • Sponsor Program
  • Give a Gift
  • Privacy Policy & Terms of Use

Food Gardening Network
99 Derby Street, Suite 200
Hingham, MA 02043
support@foodgardening.mequoda.com

To learn more about our Email Marketing and Broadcasting Services, Exchange Program, or to become a marketing partner with any of our publications, click here to contact us at Mequoda Publishing Network.

FREE E-Newsletter for You!

Discover how to grow, harvest, and eat good food from your own garden—with our FREE e-newsletter, delivered directly to your email inbox.

  • Facebook
  • Twitter
  • Instagram
  • Pinterest

Powered by
Mequoda Publishing Network
copyright © 2025 Mequoda Systems, LLC

Food Gardening Network®, Food Gardening Magazine® and GreenPrints® are registered trademarks of Mequoda Systems, LLC.