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Growing Good Food at Home

Breakaway S’mores

Breakaway S’mores

Breakaway S’mores

S’mores are delicious and nostalgic, but they’re also messy and need to be eaten almost immediately. This recipe for Breakaway S’mores allows you to enjoy that chocolate-y marshmallow combination on the go! Break off of a few pieces and put them in a baggie to revel in a s’mores snack in the car, at the movie theater, or anywhere you’d like.

  • Author: Addie Gundry
  • Prep Time: 15 minutes
  • Chill Time: 1 hour
  • Cook Time: 5m
  • Total Time: 1 hour 20 minutes
  • Yield: Serves 6–8 1x
  • Category: Desserts


  • 24 ounces melting chocolate wafers
  • 6 full-size sheets graham crackers, crushed
  • 2 cups mini marshmallows
  • 1 cup store-bought caramel sauce


  1. Line a baking sheet with parchment paper.
  2. In a microwave-safe bowl, melt the chocolate on 50% power in 30-second increments, stirring in between each, until melted. Pour the melted chocolate onto the lined baking sheet.
  3. Sprinkle the crushed graham crackers and marshmallows on top.
  4. Drizzle with the caramel sauce. Chill until the bark is hard enough to break apart, about 1 hour.

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