grow your own corn

Zucchini Corn Fritters

Zucchini Corn Fritters

Zucchini and corn are a match made in heaven—and in your kitchen! Whenever my daughters want a quick snack, these Zucchini Corn Fritters are one of my go-to’s. They’re not  
Vegetarian Corn Chowder

Vegetarian Corn Chowder

There’s nothing quite like curling up in a cozy armchair with a warm drink, a comfy sweater, and a good book (although, nowadays, it’s more like a good phone). Soup  
Tagliatelle with Corn and Tomatoes

Tagliatelle with Corn and Tomatoes

I’m a self-confessed lover of pasta. It’s so wonderfully easy and versatile! You could go all out and make noodles from scratch and make a sauce with only the freshest  
Corny Cornbread

Corny Cornbread

Cornbread has such a distinct taste and texture—that soft yet grainy mouthfeel coupled with the taste of corn and a slight hint of sweetness. It’s no wonder that it’s such  
Fresh Sautéed Corn

Fresh Sautéed Corn

What’s the first thing you do whenever you have a fresh harvest of corn? If your answer isn’t “I set some aside to make corn on the cob immediately,” then  
Corn, Tomato, and Avocado Salad

Corn, Tomato, and Avocado Salad

Whenever the stars align and I have a fresh harvest of several different types of produce at once, salad is one of the first things I make. It’s an excellent  
Mexican Street Corn

Mexican Street Corn

If you’ve never been to Mexico (or at the very least a Mexican restaurant), you’re sorely missing out. Mexican cuisine is just bursting with flavor, spice, and color. This Mexican