What to Plant in February in Zones 7-8
February in zones 7-8 brings average temperatures ranging from 25°F to 45°F (-4°C to 7°C), with those teasing warm spells that hint at spring around the corner. While your garden …
cauliflower
What to Plant in February in Zones 4-6
February in zones 4-6 means we're still firmly in winter's grip, with temperatures swinging from a teeth-chattering -20°F to an occasionally hopeful 35°F. While your garden beds might still be …
Broccoli-Cauliflower Salad
It's a love story for the ages. Two vegetables, once considered polar opposites, have found true love and happiness together. What is this magical pairing? Broccoli and cauliflower, of course! …
Roasted Garlic Cauliflower
I love making Roasted Garlic Cauliflower. Not only is it so easy to make, but the flavor combination of roasted garlic and cauliflower is incredibly delicious. Roasting the garlic brings …
Cauliflower Crust Pizza
Cauliflower crust pizza is a popular, healthy alternative to traditional pizza made with a cauliflower-based crust instead of a doughy crust. This unique pizza features a crispy and slightly chewy …
Cauliflower Fried Rice
Everyone else can have their regular white fried rice; my favorite "rice" is riced cauliflower! Cauliflower is a versatile vegetable that can be used in many dishes as a rice …
Asparagus Pasta with Cauliflower Alfredo Sauce
Pick up some fresh cauliflower and asparagus at the market and make this light version of alfredo pasta. It’s a great way to add veggies into an otherwise hearty dish.
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Leftover Turkey Shepherd’s Pie
Every year after Thanksgiving, as I survey the landscape of leftover turkey in my refrigerator, I'm reminded that sometimes the best recipes come from necessity. This turkey shepherd's pie was …
What to Plant in January in Zones 9-10
Lucky you! While gardeners in other zones are huddled inside with their seed catalogs, January in zones 9-10 feels more like spring in most other places. With daytime temperatures typically …
Twice-Baked Chili Potato Casserole
You know those nights when you're staring at leftover chili in the fridge, thinking, "Not again"? Well, I've got a little trick up my sleeve that's been a game-changer in …
