The mysterious USDA planting zone (aka plant hardiness zone) isn't all that mysterious once you get to know it. It's like the overlooked love interest in every 80's RomCom. Always …
"Gardening is not for the faint of heart, and never has been," writes today's author, H. Ni Aódagain. Probably like you, I completely align with that statement from the piece …
How could something so helpless like a slug cause so much damage in your garden? You might not always know you have a slug problem right away because slugs only …
A hose is a hose. Right? When I started gardening, there was no beginner's guide to gardening that had much to say about hoses. My "lesson" involved going to the …
Gardening is supposed to be a joy, not an Olympic event in joint pain. If you live with arthritis, you’ve probably experienced the bittersweet moment of wanting to dig into …
Forget the standard green blocky bell pepper–today’s gardeners are rediscovering the dazzling world of heirloom peppers, where fruits can be deep violet, striped like a carnival tent, or shaped like …
You've likely come across Botrytis rot, otherwise known as gray mold, on your fruits, vegetables, or other plants at some point. In cool, damp conditions, the fungus Botrytis cinerea can spread quickly …
While I spend a lot of time wallowing over winged Japanese beetles that devour my dahlias each Summer, they're not the only aggressive flying pest that woes me. That's right, …
When you think about what Americans eat the most, images of cheeseburgers and soda might come to mind—but hold on to your harvest basket! The real heavy hitters in the …
Whenever I hear about lingonberries, I’m teleported to the scene in Willy Wonka and the Chocolate Factory (the O.G. film with Gene Wilder) where the kids are licking wallpaper. The …