Planting Lavender in the Ground or in Raised Beds
The easiest way to plant lavender is to get healthy plants from a reliable source and plunk them in the ground. They’ll establish themselves quickly and will likely start producing …
beneficial insects
How to Create Healthy Garden Soil in 7 Steps
If you want a healthy garden, you have to start with healthy garden soil. That's why you're here, right? I'll be the first to admit that I love to see …
What’s Actually IN Organic Fertilizer for Vegetables and Can You Make it Yourself?
While you may only need sunlight, soil, and water to grow a garden, adding in some organic fertilizer for vegetables and herbs can kick things up a notch. Think of …
When to Plant Seeds Outside and 4 Other Tips for Beginner Gardeners
My first garden was a failure. Aside from a few herbs, I literally harvested nothing except for three tomatoes. The zucchini plant died before it produced any fruit. The basil …
Planting Bell Peppers in the Ground or in Raised Beds
If you live in an area with a long growing season, the easiest way to plant bell peppers is to plant seeds directly in the ground. …
Potatoes Gardening Guide Close-Up: 10 Potato and Sweet Potato Companion Plants
You can find them in the fanciest restaurants and next to a burger at your local diner. They're a staple crop around the world, and they can grow just about …
Planting Winter Squash in the Ground or in Raised Beds
Winter squash need lots of sunshine in order to thrive—at least six hours of sunshine a day. They’ll tolerate partial shade, but that could reduce the size of the roots. …
Planting Beets in the Ground or in Raised Beds
The easiest way to plant beets is to plant seeds directly in the ground. For spring plantings in temperate zones, plant your seeds once the soil temperature has reached at …
Planting Cilantro in the Ground or in Raised Beds
Cilantro plants need six to eight hours of sunshine in order to thrive. Cilantro is more heat sensitive than many other herbs, so it’s a good idea to plant it …
12 Uses for Dill You Grow at Home
Ah, the distinctive aroma and flavor of dill. Grassy with a hint of anise and caraway, every part of this plant is edible. Beyond food, dill has been valued for …
