It starts innocently enough. A seed-starter tray sitting in a sunny spot on your counter. Until you realize that you forgot to label them and now have to wait until …
As the former owner of a small business myself (GreenPrints, maybe you’ve heard of it, ha!), today’s gardening humor story about running a nursery had me in stitches. The thing …
Let me tell you a little secret—I used to think you needed a vast, rolling garden to grow fresh herbs. Rows of fragrant rosemary, lush basil, and thyme carpeting the …
When I was a boy growing up in Sacramento, my professional chef father often humored my big culinary ideas—but he also made sure to remind me of practical realities. One …
Let's talk about spices and herbs. Or spices vs. herbs if you prefer, because there can be some serious debate around what's what. Admittedly, it gets a bit confusing, especially …
I admit it, I’m a scrapper. I love growing vegetables from scraps. It doesn’t always work, but when it does you get to give yourself a little pat on the …
There’s nothing like the fragrance of fresh herbs in the kitchen. I love the way they flavor a meal and add color to sauces. And I love how easy they …
If you planted basil this year, it probably seemed like it took a month to establish, then all of a sudden you’re in pesto heaven. But how much pesto can …
I love cooking with fresh herbs. There’s nothing like the smell of chopped basil or the aroma of crushed thyme to get me in the zone to cook. That’s easy …