After more decades than I care to count—let’s just call them “mini decades”—I’ve come to accept a hard truth about myself: I have purchased thousands of seedlings. …
Some books are written quickly.
This one took me about seven decades.
That’s not because I’m a slow typist (though my fingers might occasionally argue otherwise). It’s because Food Gardeners Bible is …
There are two ways to think about unique vegetable garden ideas: one is design and layout, and the other is what vegetables you grow. But why not combine them? There’s …
If there is one piece of wisdom that has guided both my gardening and my cooking, it’s this: begin with the end in mind. It’s the same advice I’ve heard …
Every gardener has that one plant they fall head-over-trowel for. For some it’s basil. For others, dahlias. But for me—and for a passionate legion of GreenPrints readers—it’s the inimitable, irresistible …
Have you ever gone to extreme lengths when protecting fruit trees from frost? Or any plants from a late or early frost? This year the weather wasn't as unpredictable (and …
Living in the northeast, I don't take indoor growing of fruits and vegetables that seriously. I consider it more of a hobby than a sustainable source of produce, and maybe …
As much as I love harvesting a bowl of sweet peas or enjoying an heirloom tomato right off the vine, part of the fun of gardening is planting raised garden …
Ah ... the infamous clay soil. The nemesis of gardeners everywhere. When it comes to the loose, well-drained soil that gardens love, clay soil is the opposite. Tender roots have …