The first time I planted an herb garden and saw my chives, sage, and thyme grow back in the second year, I jumped to wondering what other kinds of herbs …
Every year after Thanksgiving, as I survey the landscape of leftover turkey in my refrigerator, I'm reminded that sometimes the best recipes come from necessity. This turkey shepherd's pie was …
Lucky you! While gardeners in other zones are huddled inside with their seed catalogs, January in zones 9-10 feels more like spring in most other places. With daytime temperatures typically …
Winter is the season of garden planning, and once the holidays are over, I like to sit down and dream about what my garden will look like in the spring …
This Rustic Apple and Cheddar Galette is a dish that's become a legend in my household (and by legend, I mean my kid actually eats it without complaining - miraculous, …
I love cooking with fresh herbs. There’s nothing like the smell of chopped basil or the aroma of crushed thyme to get me in the zone to cook. That’s easy …
I promise this isn’t a fan-girl post about my undying love for Julia Child, but we’ve got to start somewhere! Around the 1960s, Julia Child brought French cooking into the …
I know asparagus is amazing all times of year, but I still remember my first spring harvest of asparagus. It felt like a small miracle seeing those tender spears poking …
My first garden was a success...almost. I remember watching the tomato leaves develop little buds that soon turned into tiny little green tomato babies. My zucchini was just starting to …