Rhubarb can make a refreshing tea. Make it in combination with in-season raspberries or another favorite fruit, and brew it with some black (or green) tea. Have it on hand …
I love smoothies. And if you live in a warm enough place and have enough outdoor space, you can pretty easily grow a smoothie garden with all the fruits and …
If there's one thing I love to do in a deep February New England winter, it's planning out my vegetable garden. Last year it was a whole new ballgame because …
From ancient Egypt to Victorian-era hospitals to kitchens in some of today's finest restaurants, the woody, slightly spicy scent of thyme is there. This member of the mint family adds …
Winter squash need lots of sunshine in order to thrive—at least six hours of sunshine a day. They’ll tolerate partial shade, but that could reduce the size of the roots. …
Gardening equipment is a blessing and a curse. It's possible I spend way too much time drooling over the array of tools at my favorite garden shop. In my defense, …
Fresh herbs are a year-round necessity at my house. I use them to cook just about every dinner of the week. Sure, you can always find fresh herbs at the …
Lettuce is a cool-weather crop, and can even survive a light frost. In most cases, it has a strong dislike of heat—although you can find some heat-tolerant varieties. …
Time was a time when vinaigrette was vinegar, oil, and—maybe—salt and pepper. But we’ve come a long way since then. A winter melon like honeydew is the perfect candidate to …