No matter how much love and compost you pour into your garden, soil sometimes misbehaves. Plants look yellow, fruit drops early, or herbs refuse to sprout. The good news? Most …
Raised beds have become the poster child of modern food gardening—and for good reason. They’re neat, productive, easier on the knees, and they let gardeners sidestep stubborn native soils. But …
If there’s one universal truth about gardening, it’s this: none of us start with perfect soil. Maybe yours is sticky clay that clumps on your shovel. Maybe it’s sandy grit …
If you’ve seen one soil, you’ve seen them all. It’s just dirt, right? Is there any reason you can’t use your raised bed soil for your indoor garden? The answer …
Planting kale is easy. As soon as the soil is workable after your last frost, direct-sow your seeds about a quarter inch in the ground in rows 18 inches to …