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Dancing with Marigolds
I have a T-shirt that reads, “This is the Dawning of the Age of Asparagus.” It always gets a few chuckles, but I wish I had one that said, “Dancing …
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A Little Something About Winter Insulation and Clothes
When the author of today's story, Becky Rupp, writes about winter and says, "Brace yourself. It’s about to get cold," I can't help but think of my friend from Sweden and …
15 Best Veggies to Plant in Spring for an Early Harvest
Some delicious vegetable crops can take months to mature. And while I’m more than happy to get my hands dirty and play the long game, I also need to have …
My German Recipe Collection
I’m not saying German food changed my life—but let’s just say, after enough schnitzel, sauerkraut, and German chocolate cake, I started questioning my ancestry, my destiny, and my pants size.
Yes, …
Why Vegetables Grown Above Ground Are Beloved by Health Nuts
Let’s talk about health. No, I’m not your doctor, and no, I’m not about to make you feel guilty about the fact that you didn’t exercise yesterday. I, too, may …
7 Perennial Vegetables You Can Plant and Harvest Forever
The first time I planted an herb garden and saw my chives, sage, and thyme grow back in the second year, I jumped to wondering what other kinds of herbs …
A Little Juicy Gardening Talk About Harvests
Gosh, listening to other gardeners talk about their garden is the least-boring topic I can think of. People talking about their antique cars or knitting, or golf, to me is …
The 4-Year Journey to Harvesting Asparagus
Asparagus is one of those most delightful of Spring vegetables. It's one of the first to come up in the spring and along with tasting absolutely wonderful, it also signals …
How to Store Leafy Greens and Other Produce Without Plastic
Question: What’s worse than wilted, mushy, refrigerator lettuce stored in single-use plastic? Answer: Nothing. Over the last few years, I’ve been slowly swapping out my single-use food storage items for …
Asparagus Pasta with Cauliflower Alfredo Sauce
Pick up some fresh cauliflower and asparagus at the market and make this light version of alfredo pasta. It’s a great way to add veggies into an otherwise hearty dish.
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