I live in New England, and I love having four distinct seasons, even if winter is a bit longer than I’d like. If you’re reading this based on the title, …
Plants don't just absorb nutrients from their environment; they actually filter them out too! That's why we're able to grow plants using manure, for instance. If you've inherited old pots …
Many old European homes had keeps, food-storage rooms located off the kitchen. The meadow keep was for drying the family's culinary and medicinal herbs and flowers.
Author and herbalist Elizabeth C. …
National Canning Day was on October 23rd and it isn’t your grandma’s canning anymore. No more wax on the jams and jellies which that was my job when I was …
The mysterious USDA planting zone (aka plant hardiness zone) isn't all that mysterious once you get to know it. It's like the overlooked love interest in every 80's RomCom. Always …
I’ve spent a lifetime around kitchens, from my father’s professional restaurant setup to my own ever-expanding collection of countertop appliances. Some kids grew up playing outside—I grew up watching my …
There’s something deeply fulfilling about growing your own food. Watching the seasons change, nurturing plants and finally gathering the fruits and vegetables of your labor can connect you to nature …
My family and my family garden have both grown over the years. My very first gardens were me and some of my favorite herbs. Then, gradually, I added a few …