Hardy Vegetable Stew
Growing up in a suburban neighborhood just outside Sacramento, California, I was fortunate to have a professional chef as my father. He wasn't just a master in the kitchen; he …
peppers
Ham and Cheese Potatoes
Ham and Cheese Potatoes are a delightful upgrade to the classic Potatoes O'Brien, bringing comfort and indulgence to your table. This hearty dish combines the beloved elements of the original …
Vegetables for Hot Dry Climates: A Zone 9+ Planting Guide
Planting zone 9 and higher is hot. For gardeners, that means a long growing season. In fact, if you plan it right, you could grow vegetables almost all year long! …
What Your Gardening Friends Really Want for Gifts
While curating our December 2024 issue of Food Gardening Magazine, we've covered everything from crafty garden projects to edible treats, and even curated lists of heirloom tools and store-bought gifts …
How to Grow the Most Flavorful Bell Peppers
Every morning as I pack my daughter's lunch, I slice up a fresh bell pepper and smile, remembering how this simple vegetable sparked my deep dive into pepper cultivation. Store-bought …
What to Plant in December in USDA Zones 9-10
While the rest of the country is shoveling snow, gardeners in zones 9-10 are still harvesting tomatoes and planting new ones! With average December temperatures ranging from 65°F to 75°F …
12 Edible Gift Ideas from Your Garden
There are so many tasty edible gift ideas you can make from your garden: hot sauces, jellies, herb blends, salad dressings, teas, you name it! You can infuse vodkas by …
How to Keep Gardening in December
Hello December! The weather is getting colder, the holiday decorations are going up, and visions of early spring crops are dancing in your head. …
Hot Pickle Sauce
You know those days when you want to give a familiar dish a little kick? That’s where Hot Pickle Sauce comes in—spicy, tangy, and just the right amount of unexpected. …
Easy Refrigerator Hot Sauce
This Easy Refrigerator Hot Sauce is all about bold, vibrant flavor. It’s got that just-right level of heat that adds a zing to your taste buds, balanced with a touch …
