By summer, the garden is in full swing. Tomatoes sprawl across their cages, peppers swell on the stem, beans climb skyward, and zucchini plot to overwhelm you. It’s a season …
Winter is soil’s season of rest. Beneath the snow or under a blanket of mulch, microbial life slows, roots sleep, and the garden quietly rebuilds itself. But when spring arrives, …
If herbs are the seasoning, vegetables are the meal. They’re the backbone of the food garden—the peas in spring, the tomatoes in summer, the kale in fall, and the carrots …
I love growing vegetables in containers. Don’t get me wrong; I couldn’t be happier to have the space to grow a big garden in my backyard, but I’ve always loved …
I'm just going to lay it on the line here: gardening can be expensive. It doesn't need to be, and certainly, the return on investment is usually pretty high. That …
If you’ve found yourself standing in the grocery store lately, squinting at an ingredient label and thinking, why does this need seven kinds of gum?—you’re not alone. …
You read that right. Even though there are lots of vegetables and herbs that complement one another in the garden, there are some vegetables that should not be planted together. …
I know. Epigeal and hypogeal germination probably won't be the most riveting topic at your next backyard cocktail party. Hear me out, though, because plant science is pretty dang cool.
Mind …
If you've ever bought produce at the grocery store, it's probably a guarantee that you went home with hybrid vegetables. If you frequent your farmers' market, you may very well …