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What’s the Charles Dowding Multi-Sowing Seeds Method?
Tell me, fellow gardener... if you buy a square of onion sprouts at the gardening supply shack, do you plant each little tiny bulb one by one, or do you …
onions
How to Start Gardening with Grow Bags for Vegetables and Fruits
Are you familiar with using grow bags for vegetables, fruits, or flowers? Grow bags are plastic or fabric-based "bags" made of felt or non-woven fabric, or polypropylene (similar to weed …
15 Long Lasting Root Cellar Vegetables and Fruits
There's a true joy in going to the garden and picking some ripe eggplant, tomatoes, and herbs for a late summer dinner. I love walking friends through my garden in …
10 Beautiful Flowering Vegetables (and Herbs)
They say you can’t put pineapple on pizza. They say you shouldn’t have more than two cups of coffee or tea each day. They say you can’t have it all. …
10 of the Best Vegetables for Canning and Preserving
There's something special about growing pounds and pounds of your favorite vegetables. It makes every meal feel like a celebration when you have heirloom tomatoes, fresh basil, crunchy cucumbers, and …
How to Make a Mediterranean Herb Box Garden for Greek Cooking
Taramasalata, Tzatziki, Moussaka, Avgolemono...if you know these dishes and don't think I just swore at you in another language, then prepare to be inspired. Having an herb garden makes it …
10 Most Popular Companion Plants for Your Raised Bed Garden
When you’re digging into the wonderful world of raised bed gardening, one of the best-kept secrets to success is companion planting! …
Edible Gardens That Wow
Imagine making pesto and only needing to step outside to your backyard to grab more basil, or realizing how refreshing mint would be in your tea and picking it from …
15 Best Veggies to Plant in Spring for an Early Harvest
Some delicious vegetable crops can take months to mature. And while I’m more than happy to get my hands dirty and play the long game, I also need to have …
A Dozen Holiday Delights
The holidays are a magical time when food becomes more than sustenance—it becomes the language of love, tradition, and creativity. Across the country, gardeners are transforming the fruits of their …
