Summers in California meant one thing—picnics. Not just any picnics, but grand, sprawling, shade-under-the-oak-tree affairs. And at the heart of these Summer feasts, nestled between baskets of homemade cornbread, bright …
If you ever found yourself at one of our family’s Summer picnics, you’d quickly realize that my dad, a professional chef and an avid gardener, had a deep and abiding …
This cucumber and tomato salad is the perfect balance to a rich, crispy fried chicken meal—cool, crisp, and full of fresh flavor. Start with juicy tomatoes, thinly sliced cucumbers, and …
There’s something almost magical about growing edible flowers. I remember the first time I sprinkled bright nasturtium petals over a salad—the colors popped, the flavors surprised me, and honestly, it …
As someone who eagerly awaits pea-planting season each year, I know firsthand the frustration of discovering something has been feasting on your precious crop overnight. My garden journey has been …
May in USDA zones 7-8 – when your garden is basically screaming "PUT ALL THE PLANTS IN ME!" If you're wondering what to plant in May in these delightful middle …
Invasive herbs? I know that's not how I usually think of invasive species. When I think of invasive species, it's usually things like boa constrictors in the Everglades, carp in …
As much as I love harvesting a bowl of sweet peas or enjoying an heirloom tomato right off the vine, part of the fun of gardening is planting raised garden …
I'm not gonna lie; it's darn hot as I'm writing this. The heat index is over 100 degrees Fahrenheit, and my parsley is looking at me like, "C'mon, woman! Where's …
