Introducing our new Rooted in Love Story Collection
If you've ever felt the earth beneath your fingers, watched a seedling stretch toward the sun, or shared a laugh over a tangled vine, then "Rooted in Love" is a …
greenprints
Introducing Vegetable Gardening in America
If you're anything like me, you're a proud card-carrying foodie who finds bliss in the soil, joy in the harvest, and delight in sharing the bounty with friends and family. …
Saving Bad Tomatoes for Chickens? Not So Fast
I often save some of my produce for the local wildlife. I imagine they will eat from my garden one way or the other, so I might as well give …
People Are Like Plants: A Short Poem About Gardening and Human Nature
"People Are Like Plants" by Gary Carter is a thought-provoking short poem about gardening that draws parallels between human characteristics and various plant species. This poem explores the diverse personalities …
Elisabeth Woodburn
"Why don't you go and see Elisabeth Woodburn?," my husband used to say whenever I needed cheering. When I did, it always worked. She died on this past November 18, …
A Poem About a Garden’s Defiant Beauty in its Final Stand
"Last Gasp" by Bill Hengst is a vivid and captivating poem about a garden that personifies its final burst of life and color before the onset of Winter. The poem …
Bringing GreenPrints into the 21st-century
Transitioning into the role of the adopted parent for the GreenPrints brand and the new GreenPrints Garden Club has been a delightful journey filled with unexpected turns and heartwarming discoveries. …
Introduction to Mexican Recipes from the Garden
Welcome to our Mexican Recipe Collection, a culinary treasure trove that celebrates the vibrant flavors and rich history of Mexican cuisine. …
Some Composting Mistakes Are Tastier Than Others
Composting mistakes happen. Some of those mistakes are pretty minor, like when you spill your cup of freshly squeezed rosemary lemonade into the compost pile on a hot summer day. …
From Peasant to Power in the Garden
Power to the peasants! This month at FGN, we are diving deep into home-grown comfort food, and I love this piece about gardeners' humble beginnings. Many years ago, we'd have …
