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Celebrating the Holidays the American Way
The aroma of cinnamon and nutmeg wafts through the air, mingling with the hearty scent of roasting squash and the tangy pop of cranberries simmering on the stove. It’s the …
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5 Garden Hand Tools Every Greenthumb Should Have
When I started my first vegetable garden I went a little tool-crazy. I bought every type of shovel, shear, and weeding gadget marketed to me at big box home and …
Easy Ways to Start Growing Vegetables from Scraps
I admit it, I’m a scrapper. I love growing vegetables from scraps. It doesn’t always work, but when it does you get to give yourself a little pat on the …
The Best Mulch for an Herb Garden You Can Make or Buy
There’s nothing like the fragrance of fresh herbs in the kitchen. I love the way they flavor a meal and add color to sauces. And I love how easy they …
Making Food-Safe DIY Window Box Planters Fit for a Home Chef
I love window boxes – especially those DIY window box planters I come across now and then. They're just bursting with personality. I saw a fantastic steampunk window box a …
Unexpected But Edible: 10 Weird Things You Can Actually Eat From Your Garden
As a kid, I played this game with my friend where we’d blindfold each other and take random food or condiments from the fridge and get the other person to …
20 Gardening Myths Busted
Sometimes, gardening advice gets passed around like gossip. It could be gardening tips from your grandfather on your mother’s side or a neighbor’s anecdotal vegetable garden evidence. It’s easy to …
The Best Organic DIY Insecticide for Indoor and Hydroponic Food Gardens
I love my indoor garden for several reasons, but mostly because I don’t love outdoor garden pests. Well, maybe except for those cute rabbits that I always plant a little …
A Little Juicy Gardening Talk About Harvests
Gosh, listening to other gardeners talk about their garden is the least-boring topic I can think of. People talking about their antique cars or knitting, or golf, to me is …
The 4-Year Journey to Harvesting Asparagus
Asparagus is one of those most delightful of Spring vegetables. It's one of the first to come up in the spring and along with tasting absolutely wonderful, it also signals …
