In the heart of deep Winter in northern California, I found myself signing away on the paperwork for my dream home—a quaint bungalow I had longed for. …
If longer, warmer hours of Autumn are referred to as the "dog days of Summer," then I call these current shorter Winter days my "catnap days of Winter." I've found …
"Hannah, you have four flowers in the garden of your heart," Sally replied after I mentioned she had everything I wished for on her charming Maine island, with glittering waves, …
There's an ache that accompanies the days of late Summer. The perennials, having lived their brief moment of glory, lay spent and sheared to ankle height. The sugar maples and …
When it comes to appetizers, there’s one unsung hero that often gets overlooked in favor of its flashier, more decadent counterparts. I’m talking, of course, about celery. Yes, the humble …
Seed catalogs can sometimes be so beautiful that they look like collector's pieces, and even though they do quite literally expire in use each year, it's hard to throw them …
Broccoli has a bit of a reputation. Some people swear by it as their favorite vegetable, while others seem to be repelled by its mere presence on the dinner table. …
I'm not usually an egg person, so when I first stumbled upon the concept of quiche, I was in college, hunting for meals that felt fancy but required the kind …
I’ll never forget the first time I tried cream of broccoli soup. It wasn’t some grand moment at a five-star restaurant or a carefully crafted experience at home. Nope. It …
I have a confession: I used to be a bit of a takeout junkie. There was something about the convenience of calling in my order, especially after a long day, …