If soil could talk, it would remind us that it doesn’t live by days or hours—it lives by seasons. The rhythm of soil care follows the cycles of growth, rest, …
If healthy soil is the foundation of food gardening, compost is the mortar that holds it together. Compost feeds the microbes, balances nutrients, improves structure, and turns yesterday’s kitchen scraps …
By summer, the garden is in full swing. Tomatoes sprawl across their cages, peppers swell on the stem, beans climb skyward, and zucchini plot to overwhelm you. It’s a season …
Winter is soil’s season of rest. Beneath the snow or under a blanket of mulch, microbial life slows, roots sleep, and the garden quietly rebuilds itself. But when spring arrives, …
Planting a fruit tree is an act of hope. Unlike lettuce, which rewards you in weeks, or tomatoes, which fill your baskets in a season, a fruit tree takes years …
There’s a certain romance to planting straight into the earth—no lumber to buy, no bags to haul, just you, a spade, and the promise of harvest. In-ground food gardens can …
If there’s one universal truth about gardening, it’s this: none of us start with perfect soil. Maybe yours is sticky clay that clumps on your shovel. Maybe it’s sandy grit …
Ah, the Cherokee Purple tomato—part heirloom, part legend, and wholly delicious. This distinctive tomato is said to trace its roots back to the Cherokee Nation, passed down through generations before …
Every January I start seeds in my laundry-room window while the thermometer outside pretends it’s the North Pole. My 2026 resolution is to add a cold frame so I can …
Have I told you how much I adore container gardens? Container gardens are the quiet MVP of the vegetable gardening world. Container gardening provides accessibility to everyone. If you rent …