One of our favorite Chinese take-out choices is Beef with Broccoli Stir-Fry. The brown sauce melds so beautifully with the slices of beef and chunks of tender broccoli—this dish always …
Tending your broccoli plant or cooking broccoli means having the right tools to do the job in both the garden and the kitchen. Below is a list of items to …
Pests on your broccoli plants, left unchecked, can damage and destroy your crop. Keeping a close watch on your plants during regular daily inspections will help you spot any pests …
Like all food crops, broccoli is susceptible to various fungal diseases. Your best weapons against these are best planting practices, which help prevent disease in the first place. …
Broccoli is a cold-hardy plant that can often survive the winter, depending on the variety and harshness of the weather. Gardeners who plant broccoli in late summer often harvest into …
Broccoli is a crop that keeps on giving. Even after you harvest the main cluster of stalks, other will spring up around it, allowing you to keep harvesting for weeks. …
Once your broccoli has settled in—whether it’s in a container, a raised bed, or open ground—consistency is key when it comes to watering. Broccoli likes a long drink of water …
Broccoli can flourish in containers—just be sure to choose your pots carefully. Broccoli spreads to 2 feet or more, so plant one per 5-gallon container, or three per a 15-gallon …
Broccoli does best in cool conditions with temperatures between 60 and 70 degrees F. It also needs lots of sunshine and well-drained soil with a neutral to slightly acidic pH—6.5 …
Like most garden vegetables, broccoli loves sunshine and well-draining soil. Broccoli likes rich soil but doesn’t usually need to be fed regularly if the soil has been well-prepared with organic …