The joy of growing a kitchen garden in your yard is imagining the delicious recipes and meals you’ll create using your home-grown herbs and vegetables. Do you know what gets …
Let’s talk about health. No, I’m not your doctor, and no, I’m not about to make you feel guilty about the fact that you didn’t exercise yesterday. I, too, may …
When Gail and I signed up for a cooking class in Lyon, we expected good food—but what we got was pure magic. We learned to craft Chicken Cordon Bleu, asparagus …
In a sunlit kitchen in Lyon, amid laughter and the clatter of utensils, Gail and I discovered just how extraordinary simplicity can be. As part of a French cooking class, …
As our riverboat journey ended, Gail and I spent a few blissful days exploring the old town of Lyon. Wandering through its winding streets, we soaked up its rich history …
When Gail and I travel, we aren’t just sightseeing—we’re taste-seeing. Food is the lens through which we experience new cultures, and Lyon, the culinary capital of France, offered an irresistible …
Have you ever gotten so overwhelmed with a cherry tomato plant that you let it go, and then the next spring you had a million little cherry tomato plants trying …
Picture harvesting fresh asparagus spears from your garden just as the sun pops its head up in the spring - it's a gardener's dream that requires a gardener's greatest virtue: …
There's something quietly thrilling about those first April mornings in the garden. After what feels like an endless winter of thumbing through seed catalogs and sketching garden plans on scraps …
There's an anonymous quote out there about gardening that says, "gardening is cheaper than therapy, and you get tomatoes." I don't know about you, but gardening is definitely my most …