![Valiant grapes.](https://foodgardening.mequoda.com/wp-content/uploads/2021/01/iStock-893748592-e1609809820211-740x493.jpg)
Valiant grapes.
![Valiant grapes.](/wp-content/uploads/2021/01/iStock-893748592-740x1110.jpg)
Valiant grapes.
- Seedless
- Uses: table, juice, and jelly grape
- Color: blue
Valiant grapes are a cold-hardy variety with a sweet, rich, tangy flavor. These grapevines produce clusters of small, blue fruits. Valiant was developed at South Dakota State University and was bred specifically for northern growers.
Sun Exposure
- Full sun (eight hours)
Soil pH
- 5.5 to 6.5
Hardiness Zones
- 3 to 8
Spacing
- Plant 6 feet apart
Moisture
- Keep soil moist throughout the growing season
Notes
- Use for eating fresh, juice, preserves, wine
- Round blue fruit
- Very vigorous – will need regular pruning
Do you grow Valiant grapes? If so, please tell us your top tips for ensuring a delicious harvest.