What is it about crunchy snacks that makes them so enjoyable? Potato chips, tortilla chips, pita chips—all so crunchy. Also salty, high in calories, low in nutrition, and overall, not  …

Biscuits are usually classified as a snack, mostly enjoyed during downtime or savored in the afternoon with a nice cup of tea. But, if you can’t get enough biscuits at  …

We all know that an apple a day keeps the doctor away. But it doesn’t have to be just a plain old apple. When it comes time for making dessert  …

When autumn approaches, apple crisp is on the menu. The heavenly aroma of baked apples and cinnamon fills the kitchen, and we can’t wait to let it cool slightly before  …

If you’ve never baked your own whole wheat bread, you’re in for a treat. There is nothing like the aroma of bread baking in the oven—not to mention tasting a  …

Biscuits should be in every home cook’s repertoire. Almost everyone loves to eat them, and you can serve them at any meal. They can be fancy or plain, sweet or  …

Salade Niçoise is a classic French composed salad that is a meal in itself. Hearty and healthful, it gets its name from the small, dark brown—slightly purplish olives with an  …

Almondine is the French way of saying “with almond garnish,” but in this Green Beans Almondine dish, the almonds have equal standing with the green beans. Not only do the  …

When you think of inventive cooking, unusual ingredients or food technology may come to mind. But what’s more inventive than making hearty, nutritious, delicious meals out of whatever you have?  …

Cake is truly one of the best things we’ve invented as a society. There are a million variations out there with every flavor of cake base and frosting that you  …