Articles by Norann Oleson

Chillin’ Carrot Smoothie

Chillin’ Carrot Smoothie

When you want something delicious to drink, just get out your blender and whip up a Chillin’ Carrot Smoothie. You can go from prep to sip in 15 minutes or  
Fancy Honey-Glazed Roasted Carrots Recipe

Fancy Honey-Glazed Roasted Carrots Recipe

Did you know that carrots were originally purple, yellow, and sometimes white? But in the 1700s the orange carrot was born, and it was preferred because it had higher amounts  
Baked Orange Chicken Breast

Baked Orange Chicken Breast

I was unpacking the groceries when an old friend called to say he and his family were in town for the weekend; could they stop by? I told them to  
Cream of Broccoli Soup

Cream of Broccoli Soup

Cream of Broccoli Soup is comfort food in a bowl that also looks elegant enough to serve at a dinner party. What’s better than that? Plus, it’s universally well-liked. Why  
Buttercrunch Bliss Lettuce Soup

Buttercrunch Bliss Lettuce Soup

Traditional wisdom says soup is served hot; salad is served cold. But some traditions were made to be broken. Can you say gazpacho? I think the way we use lettuce in  
Grilled Garden Romaine

Grilled Garden Romaine

There’s something so satisfying about dinner hot off the grill. Summer is high grilling season, but even in a region with frigid winters, we keep the grill fueled up and  
Marinated Broccoli with Curry Dip

Marinated Broccoli with Curry Dip

Do you ever go through your recipes, come across a favorite you haven’t made in years, and wonder why? Sometimes recipes become so popular that cooks feel the need to  
Beet Brownies

Beet Brownies

We know what you’re thinking: Beets? In brownies? Why? Because they make brownies better, that’s why. Now, if you’re one of those people who hates beets, then this recipe probably  
Maple Banana Whole Wheat Muffins

Maple Banana Whole Wheat Muffins

Most people think of muffins as an occasional indulgence—so much fat and sugar! But these muffins get most of their sweetness and tenderness from bananas, maple syrup, and healthy oils.  
Grilled Asparagus with Parmesan

Grilled Asparagus with Parmesan

Who doesn’t love grilling? It’s hard to find an answer to that question, but it’s definitely not going to be me. Barbecues and cookouts are a staple of the family