Articles by Jules Ivan Garay

Dance of the Squash Bees

Dance of the Squash Bees

Nearly every plant in the garden reveals evidence of bees. Honeybees, long-horned bees, and cranky wasps walk across the faces of sunflowers. Semicircle-shaped holes in leaves indicate that a leafcutter  
The One-Minute Gardener

The One-Minute Gardener

One fine morning, I was on a mission, banana peel in hand, ready to toss it into the compost box. Simple enough, right? But as fate would have it, a  
Buckshot and Runner Beans

Buckshot and Runner Beans

Early every Spring, Dad would drive my Uncle Clarence to the Red Mile racetrack to collect a trunkload of manure. Clarence didn’t live out in the country. He was smack  
From Seeds to Savings

From Seeds to Savings

Gardening is something I always admired from a distance—largely because I had a knack for turning green things brown. Once, I even managed to kill a cactus. Despite my lack  
Green Thumbs and Family Ties

Green Thumbs and Family Ties

My Italian mother-in-law, more feisty than a jalapeño and as mellow as honey, sat in the shade of the pergola in full bloom and shouted at me. "Why do they  
Lydia’s Marigold Mission

Lydia’s Marigold Mission

Every Spring, Lydia eagerly anticipated her favorite gardening ritual: starting her marigold seeds. In late March, she would gather 10 small pots and fill them with a fragrant mix of  
The Mystical Garden Chronicles

The Mystical Garden Chronicles

One year, I am sorry to report, the females in my family backed into the sides of our garage on three separate occasions, causing damage not only to car doors  
The Seventh Fish

The Seventh Fish

In the world of Ardagh Eco-Gardens, 2019 will forever be remembered as the Summer of the pond. My gardening-obsessed husband, Brendan, decided it was high time to fulfill his long-desired  
From Irish to Italian: A Culinary Love Story

From Irish to Italian: A Culinary Love Story

Growing up in a 100 percent first-generation Irish household, my mother's idea of spaghetti sauce was simple: three cans of Contadina paste mixed with water and a packet of "Spatini"