Articles by Don Nicholas

Asparagus with Hollandaise Sauce

Asparagus with Hollandaise Sauce

In a sunlit kitchen in Lyon, amid laughter and the clatter of utensils, Gail and I discovered just how extraordinary simplicity can be. As part of a French cooking class,  
Gail & Don’s French Onion Soup

Gail & Don’s French Onion Soup

Gail and I thought we knew French onion soup—until a quiet lunch at a riverside bistro along the Rhône changed everything. We’d spent the morning wandering cobblestone streets and ancient  
Quiche Lorraine Appetizers

Quiche Lorraine Appetizers

Quiche Lorraine Appetizers are a tribute to timeless French tradition with a dash of Provençal charm. Inspired by a dreamy evening aboard a riverboat drifting through southern France, each mini  
Stuffed Mushroom Caps à la Provence

Stuffed Mushroom Caps à la Provence

Inspired by a riverboat journey through the sun-soaked landscapes of Provence, these Stuffed Mushroom Caps à la Provence capture the essence of French countryside cooking. Filled with a savory pork