Read by Michael Flamel

As someone who cherishes Thanksgiving as the most food-focused holiday of the year, I am thrilled to share with you a selection of recipes that have become staples at my family’s Thanksgiving table. This holiday, more than any other, celebrates the joy of gathering with loved ones and indulging in a feast that reflects the bounty of the season. My passion for garden-to-table cuisine is deeply rooted in the belief that the freshest ingredients create the most memorable meals.

In this collection, you’ll find recipes that are not only delicious but also deeply personal. From the perfect green bean casserole that redefines a classic dish with a gourmet twist, to a zesty orange cranberry relish that brings a taste of California sunshine to our New England table, each recipe is crafted to inspire and delight.

Join me on a culinary journey that honors tradition while embracing creativity. Whether you’re a seasoned cook or a Thanksgiving novice, I hope these recipes bring a smile to your face and a sense of warmth to your holiday celebration. May they be as interesting and entertaining for you to make as they have been for me, and perhaps even become new favorites in your own Thanksgiving repertoire.

Happy cooking, and may your Thanksgiving be filled with love, laughter, and plenty of delicious food!

Warmest wishes,

Don Nicholas
Executive Publisher
GreenPrints Garden Club
Plymouth, Massachusetts