Planting oregano

Oregano, a flavorful herb, can be grown year-round for all your culinary delights. Whether you’re a seasoned gardener or a beginner, you have multiple options to kickstart your oregano garden.

Seeds: Oregano is a hardy herb that readily sprouts from seeds. To ensure a thriving outdoor oregano patch, start your seeds indoors at least six weeks before the last frost date in your area. Consult your local gardening resources for frost dates specific to your region. Oregano is sensitive to cold, so be prepared to harvest it before late fall or bring the plants inside, bathing them in light and warmth.

Cuttings: Another convenient way to cultivate oregano is by taking cuttings from mature plants that have yet to flower. Select a 4-inch section of a healthy oregano stem and make a clean, 45-degree angle cut. Submerge the cutting in water; there’s no need for rooting hormones. In just seven to 10 days, roots will develop, and you can transplant the cuttings directly into your garden when the roots are robust enough to embrace the soil.

Seedlings: If you prefer to skip the initial growing stages, visit your local garden center to purchase oregano seedlings. Choose plants that appear vibrant and robust, not wilted, which could indicate insufficient watering.

Remember, oregano thrives in temperatures above 70 degrees F., so ensure a warm and sunny spot for your herb garden. Light and heat are the secrets to a flourishing oregano patch!

Tell us, have you dabbled in cultivating oregano from seeds, cuttings, or seedlings? Which method suits you best, and what’s your secret to a bountiful oregano garden each year? Share your oregano-growing journey with us!