×
  • Home
  • Daily
    • Buyers Guides
    • Composting
    • Container Gardening
    • Easy Healthy Recipes
    • Food Preservation
    • Garden Design
    • Garden Tools
    • Gardening LIfe
      • Animals in the Garden
      • Funny Business
      • Gardening History
      • Gardening Humor
      • Gardening Mishaps
      • Gardening Poems
      • Gardening Romance
      • Gardening Science
      • Gardening with Kids
      • Healing Gardens
      • Joy of Gardening
      • Mystical Gardens
      • Ornamental Gardening
    • Growing Fruits & Berries
    • Indoor Gardening
    • Pests & Diseases
    • Seeds & Seedlings
    • Soil & Fertilizer
    • Spice & Herb Gardening
    • Vegetable Gardening
    • Watering & Irrigation
  • Freebies
  • Videos
  • Magazines
    • Food Gardening Magazine
    • GreenPrints Magazine
    • RecipeLion Magazine
  • Books
    • GuideBooks
    • Cookbooks
      • Beverages
      • Bakery
      • Breakfast
      • Appetizers
      • Salads & Dressings
      • Soups
      • Entrées
      • Side Dishes & Sauces
      • Desserts
    • Story Collections
    • StoryBooks
    • Recipe Collections
  • Kits
    • Garden Calendars
    • Garden Plans
    • Recipe Cards
    • Greeting Cards
    • ArtPrints
  • About Us
  • Contact Us
  • Affiliate Program
  • Sponsor Program
  • Give a Gift
  • Privacy Policy & Terms of Use
  • Authors
  • GreenPrints Writer’s Guidelines
  • Keyword Index
  • Join
Celebrating 5 Years of Food Gardening

Food Gardening Network

Growing food, fun & more

Give a GiftJoin
Mequoda Publishing Network
  • Daily
    • Buyers Guides
    • Composting
    • Container Gardening
    • Easy Healthy Recipes
    • Food Preservation
    • Garden Design
    • Garden Tools
    • Gardening Life
      • Animals in the Garden
      • Funny Business
      • Gardening History
      • Gardening Humor
      • Gardening Mishaps
      • Gardening Poems
      • Gardening Romance
      • Gardening Science
      • Gardening with Kids
      • Healing Gardens
      • Joy of Gardening
      • Mystical Gardens
      • Ornamental Gardening
    • Growing Fruits & Berries
    • Indoor Gardening
    • Pests & Diseases
    • Seeds & Seedlings
    • Soil & Fertilizer
    • Spice & Herb Gardening
    • Vegetable Gardening
    • Watering & Irrigation
  • Freebies
  • Videos
  • Magazines
    • Food Gardening Magazine
    • GreenPrints Magazine
    • RecipeLion Magazine
  • Books
    • GuideBooks
    • Cookbooks
      • Beverages
      • Bakery
      • Breakfast
      • Appetizers
      • Salads & Dressings
      • Soups
      • Entrées
      • Side Dishes & Sauces
      • Desserts
    • Story Collections
    • StoryBooks
    • Recipe Collections
  • Kits
    • Garden Calendars
    • Garden Plans
    • Recipe Cards
    • Greeting Cards
    • ArtPrints
  • Sign In
  • Search

Islands of Clover

Autumn 2017

arrow-left Previous
Next arrow-right

Islands of Clover

Learning a different idea of beauty.

By Lorri Danzig

Illustrations By Kate O'hara

Read by Matilda Longbottom

 

Listen Now:
/wp-content/uploads/2017/10/Islands-of-Clover.mp3

AAndy had been mowing for at least an hour when I came out, balancing a basket of wet laundry on my hip, and breathed in the day. The air was thick with the sweet scent of fresh-cut grass. Damp with dew, it stuck to my sneakers. I looked out beyond the clothesline—and tried to make sense of the islands of clover and random clusters of dandelion left dotting our otherwise manicured lawn. My husband, an engineer, was deliberate and methodical. What the heck is he doing? I wondered.

Andy stopped, dragged the mower back, and circled around a stand of clover in the middle of the lawn!

Our neighbors’ properties were weed-free. Bushes were pruned and edged beds confined new rows of annuals. Our place, though, was a crazy quilt of a landscape. Rag-tag weeds and wildflowers encroached upon the lawn. Potatoes and garlic grew in the center of a mowed half-acre. The clumps of clover and protected stands of dandelion only added to the disarray. The memory of every oddball thing that Andy had ever done raced through my mind. I was aggravated, though I didn’t want to be.

Taking a deep breath, I turned my attention back to the laundry. I started hanging the sheets and towels—just as the roaring red engine of Andy’s push lawnmower rounded the house.

His tattered t-shirt, a relic from a father-son rafting trip, hung limp with sweat. Pausing, he gave his head a good scratch before heading across the lawn again. The mower left ribbons of freshly mowed grass in its wake. But then he stopped, dragged the mower backwards, and transcribed a circle around a stand of clover in the middle of the lawn!

I dropped the bag of clothespins and ran across the lawn, waving my arms and shouting.

“Shut the mower!”

He did. “What is it?” he asked.

“What are you doing?!” I said, pointing to the patch of clover. “It’s for the bees,” he said.

“What is?”

“The clover,” he said, as though that was explanation enough. “And the dandelions?” I asked, pointing to the yellow cluster of starbursts huddled by the pear tree.

“Oh, they’re just pretty.”

“The lawn looks ridiculous!” I said, my voice climbing.

Andy uncapped his water bottle and took a long swig. Then he spoke. “The bees are dying off, you know that,” he said. “Remember last year—all those zucchini flowers and no zucchini? We need the bees to pollinate the garden. The clover will attract them. This,” he opened his arms to embrace the entire lawn, “isn’t ridiculous. It makes sense, and it’s beautiful. Just look.”

By long-standing agreement, the inside of the house is my domain and the outside is his. For that reason alone, I knew I should back off. And then I remembered…last fall I stopped at nearby Clover Nook Farm in Bethany, Connecticut for cider. As I had often done before, I dallied at the farmstand, comparing notes with the farmer’s wife.

“Back as far as I can remember,” she said, “when the eggplants were flowering and I would walk between the rows, the hum of wings, it’d be deafening. Not this year. Never heard so much silence.”

When I remembered those words, the fight went out of me. I looked up at Andy and said, “OK.”

IIt’s been a good three months since Andy and I tangled over his mowing. The tomato cages have been up-rooted, squash vines composted, and hoses stowed. I have had ample time to accustom myself to circumnavigating the islands of clover as I make my way to our vegetable garden. This morning, sweatshirt zipped and carrying a steaming coffee mug, I drag a plastic chair across the browning grass and set it down in front of a solitary aster. From where I sit, I can see the north end of our property hemmed in by mulberry, raspberry, and bamboo. Dried seedheads of milk thistle and echinacea add their own texture to the part cultivated, part wild tapestry.

Most of our suburban neighborhood, like the one I grew up in, is kept pristine by gardeners armed with hedge clippers and weed whackers. Andy’s sense of beauty, though, blooms from within, shaped as much by his values as by what pleases his eye. I have learned to cherish the tranquil setting Andy has nurtured and to appreciate the beauty he sees in an ungroomed world. I am slow to leave this spot, but with my mug drained and chores waiting, I head back to the house.

A spider has fashioned an elaborate web in the corner of the patio where a window joins the wall. Picking up a twig, I move in closer to clear away the sticky snare.

I look. Some light reflects off dew droplets in the web, casting an iridescent shimmer across its silken threads. At the center of the dazzling spiral, a golden orb weaver crouches in wait.

I open my hand and let the twig fall back to the flagstone. ❖

arrow-left Previous
Next arrow-right

Tags

garlic, potatoes, zucchini

Comments

Click here to cancel reply.

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

TABLE OF CONTENTS

  • At The Gate
  • Contributors
  • Stories

  • Serendipity Ducks
  • Garden Wisdom
  • The Unbearable Sadness of Junipers
  • Islands of Clover
  • Squmpkins
  • The Joy of a Weed
  • Volume E
  • Man Vs. Knotweed
  • Wormwood
  • The Buck Stops Here
  • Thou Shall Not Covet
  • My Gardening Buddy
  • Like White Roses in a Wet Spring
  • Old Jack
  • Non-Stop Begonias
  • Buds

  • A Little Garden
  • Poems

  • Three Poems
  • Cuttings

  • Ajuga in November
  • Blessing for a Gardener
  • The Watermelon Weeding Chair
  • Broken Trowel

  • Plants Are People, Too
  • The GreenPrints Letter

  • Pix Of…What Else?

Enter Your Log In Credentials

This setting should only be used on your home or work computer.

  • Lost your password? Create New Password
  • No account? Sign up

Need Assistance?

Call Food Gardening Network Customer Service at
(800) 777-2658

Food Gardening Network is an active member of the following industry associations:

  • American Horticultural Society
  • GardenComm Logo
  • GardenComm Laurel Media Award
  • MCMA logo
  • Join Now
  • Learn More
  • About Food Gardening Network
  • Contact Us
  • Affiliate Program
  • Sponsor Program
  • Give a Gift
  • Privacy Policy & Terms of Use

Food Gardening Network
99 Derby Street, Suite 200
Hingham, MA 02043
support@foodgardening.mequoda.com

To learn more about our Email Marketing and Broadcasting Services, Exchange Program, or to become a marketing partner with any of our publications, click here to contact us at Mequoda Publishing Network.

FREE E-Newsletter for You!

Discover how to grow, harvest, and eat good food from your own garden—with our FREE e-newsletter, delivered directly to your email inbox.

  • Facebook
  • Twitter
  • Instagram
  • Pinterest

Powered by
Mequoda Publishing Network
copyright © 2025 Mequoda Systems, LLC

Food Gardening Network®, Food Gardening Magazine® and GreenPrints® are registered trademarks of Mequoda Systems, LLC.