I'm one of those people who genuinely loves kale. For me, I love it raw in a salad with a lemony vinaigrette or chopped up and tucked into a vegetable soup. If you’re a fan of growing your own food, kale is likely already on your list of must-have crops—or maybe it’s about to be.…  READ MORE

Move over, maple syrup—savory pancakes are here to steal the spotlight. If your idea of breakfast has always been sweet and syrupy, these Fennel and Kale Pancakes will change the way you think about your morning meal. Packed with bold flavors and nutrient-dense ingredients like Tuscan kale,…  READ MORE

If you’re growing kale in your garden—or just snagged a beautiful bunch from the market—you owe it to yourself to make a salad that does this powerhouse green justice. Kale sometimes gets a bad rap for being tough or bitter, but that’s where this Kale Salad recipe comes in.…  READ MORE

When the temperature drops, I love to make a soup that can warm you from the inside out, ladled into a mug and served with a spoon. This Ground Turkey and Kale Soup hits all the marks: it’s hearty, healthy, and packed with flavor. With kale, lean ground turkey, and a medley of fresh vegetables…  READ MORE

Everyone needs a go-to slow cooker soup, and this Vegetarian Slow Cooker Kale Soup is mine! It’s tasty, healthy, and comforting, all without requiring much effort. Just toss everything in your slow cooker, let it do its thing, and come back to a delicious, soul-warming soup. I…  READ MORE

With layers of cheesy, creamy goodness, tender pasta, and vibrant kale, this Creamy Chicken and Kale Casserole is a dish that feels indulgent yet sneaks in plenty of wholesome ingredients. Whether you’re looking for a family-friendly dinner or a recipe to make ahead for busy weeknights, this casserole is the answer. The first time I…  READ MORE