Name: Quick Caprese Cauliflower Pizzas
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Ingredients: 1 head cauliflower, cut into thick slices; 2 tablespoons olive oil; Salt and pepper; 6 slices mozzarella cheese, cut to fit the cauliflower; 1 large tomato, sliced; Fresh basil, chopped, for serving (optional)

Quick Caprese Cauliflower Pizzas

Cauliflower crusts are all the rage in the healthy food world, but they can be fussy to make. Skip the mixing and crumbling and opt for slices of cauliflower and roast them to perfection. Top with traditional caprese style toppings and you’ll be impressed with this quick and healthy take on pizza.

Author: Addie Gundry
Prep Time: 5 minutes
Cook Time: 25 minutes
Total Time: 30 minutes
Yield: 2–4 1x
Category: Entrées

Ingredients

Scale

1 head cauliflower, cut into thick slices
2 tablespoons olive oil
Salt and pepper
6 slices mozzarella cheese, cut to fit the cauliflower
1 large tomato, sliced
Fresh basil, chopped, for serving (optional)

Instructions

Preheat the oven to 400 degrees F. Line a baking sheet with parchment paper.
Place the cauliﬂower slices on the baking sheet. Drizzle with the oil and season with salt and pepper. Bake for about 20 minutes until slightly crispy around the edges.
Top the cauliﬂower with a layer of cheese slices followed by a layer of tomato. Return to the oven for an additional 5 minutes until the cheese has melted and is slightly crispy.
Serve topped with fresh basil, if desired.

Find it online: https://foodgardening.mequoda.com/recipe/quick-caprese-cauliflower-pizzas/