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Best-In-Show Blackberry Cobbler.

Best-in-Show Blackberry Cobbler

This is a prize-winning recipe from the 1940s, yet it’s so easy to make! Enjoy this traditional blackberry dessert anytime, and bask in the compliments.

Ingredients

Scale

Instructions

  1. Preheat oven to 350 degrees F. Grease a 9×9-inch baking dish.
  2. Whisk 1/2 cup of sugar, flour and baking powder together in a mixing bowl. Stir in the milk and butter until a batter forms. Scrape into the prepared baking dish.
  3. Add the blackberries, and sprinkle with remaining 1/2 cup sugar. Pour water over the batter and berries.
  4. Bake until the batter has risen and the top is brown, 45 minutes to 1 hour.
  5. Cool before serving.