Name: 4-Ingredient Applesauce
Prep time: 20 min
Cook time: 8 h
Total time: 8 h 20 min
Yield: 12
Ingredients: 10 apples, peeled, cored, and cut into chunks; 1 cup maple syrup; 1/2 cup water (or apple juice); 2 teaspoons ground cinnamon

4-Ingredient Applesauce

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Homemade applesauce doesn’t need to be a labor-intensive process. And you don’t need to sweat and grind over a hot stove for hours on end. All you need are four simple ingredients and a slow cooker, and you too can enjoy fresh-off-the-apple-farm applesauce right at home.

Author: Addie Gundry
Prep Time: 20 minutes
Cook Time: 8 hours
Total Time: 8 hours 20 minutes
Yield: 12 1x
Category: Sides & Sauces

Ingredients

Scale

10 apples, peeled, cored, and cut into chunks
1 cup maple syrup
1/2 cup water (or apple juice)
2 teaspoons ground cinnamon

Cook Mode Prevent your screen from going dark

Instructions

Put the apples, maple syrup, 1/2 cup water, and cinnamon in a 6-quart slow cooker. Stir to mix well. Cover and cook on Low for 6 to 8 hours, until tender, stirring occasionally.
Remove from the slow cooker, stir to your desired consistency, and let come to room temperature. (The mixture will thicken as it cools.)
Mash or use an immersion blender to mix. Serve at room temperature or refrigerate and serve cold.

Find it online: https://foodgardening.mequoda.com/recipe/4-ingredient-applesauce/