Name: Slow Cooker Hamburger Noodle Soup
Prep time: 10 min
Cook time: 8 h
Total time: 8 h 10 min
Ingredients: 1 pound lean ground beef; 1/4 teaspoon pepper; 1/2 teaspoon oregano; 1/4 teaspoon basil; 1/4 teaspoon seasoned salt; 1 envelope dry onion soup mix; 3 cups water; 1 (8-ounce) can tomato sauce; 1 tablespoon soy sauce; 1 cup sliced celery; 1 cup sliced carrots; 1 cup macaroni, cooked and drained; 1/2 cup shredded Parmesan or Cheddar cheese

Slow Cooker Hamburger Noodle Soup

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Author: Addie Gundry
Prep Time: 10 minutes
Cook Time: 8 hours
Total Time: 8 hours 10 minutes
Yield: 4-6 1x
Category: Soups

Ingredients

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1 pound lean ground beef
1/4 teaspoon pepper
1/2 teaspoon oregano
1/4 teaspoon basil
1/4 teaspoon seasoned salt
1 envelope dry onion soup mix
3 cups water
1 (8-ounce) can tomato sauce
1 tablespoon soy sauce
1 cup sliced celery
1 cup sliced carrots
1 cup macaroni, cooked and drained
1/2 cup shredded Parmesan or Cheddar cheese

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Instructions

In a skillet over medium heat, brown beef. Add beef into slow cooker.
Add salt, pepper, oregano, basil, and soup mix.
Stir in soy sauce, tomato sauce, and water; then add celery and carrots.
Cover and cook on LOW for 6 to 8 hours. Cook the macaroni noodles during this time.
Add cooked macaroni and stir well. Let sit for 5 minutes.
Serve with a sprinkle of Parmesan or Cheddar cheese.

Find it online: https://foodgardening.mequoda.com/recipe/slow-cooker-hamburger-noodle-soup/