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Habanero Hot Sauce

Habanero Hot Sauce

Need to add a little heat to your next dish? This Habanero Hot Sauce has just the right amount of heat to add some zing to dinner. Spice things up your way with your own homemade hot sauce!   

Ingredients

Scale

Instructions

  1. Heat the oil in a pan on medium heat.
  2. Add the carrots and cook for about 5 minutes.
  3. Add the remaining vegetables and sauté until all ingredients are soft.
  4. Remove pan from heat and allow to cool.
  5. Put the pan contents into a blender or food processor.
  6. Add the vinegar and lime juice.
  7. Pulse until all ingredients are thoroughly blended. Add water a tablespoon at a time to reach your desired consistency.
  8. Season with salt and pepper to taste.
  9. Store in the fridge in a sealed container for up to a month.

Notes