Food Gardening Network
Cheesy Beer Dip

Cheesy Beer Dip

This ooey-gooey dip is sure to become the centerpiece of your game day festivities. The secret is in the Guinness, which adds a rich, earthy flavor that’s only enhanced by the slow simmer of the slow cooker. Serve it in a bowl or straight out of the slow cooker to keep it piping hot even through the commercials!




  1. Lightly coat a 6-quart slow cooker insert with cooking spray. Add the cheddar cheese, cream cheese, Guinness, and mustard. Cover and cook for 2 hours on Low, stirring occasionally. Transfer to a bowl.
  2. Garnish with scallions and bacon, and sprinkle with hot sauce, if desired. Serve with kettle chips and/or pretzel bites.